Crama Darie BIB Roze Demisec
Crama Darie Vin Roze Demisec in BIB is crafted from lightly pressed red grapes, delivering a delicate hue and a fresh red-fruit profile. Cool, stainless-steel fermentation preserves clean, straightforward aromas, while stopping the fermentation at a moderate residual sugar ensures the off-dry style. Light in structure, with friendly acidity and a round, effortless palate, it stays pleasing from the first glass to the last. This is an off-dry rosé designed for relaxed drinking, larger gatherings, and moments when the wine elevates the occasion without taking center stage.
The grapes for Crama Darie Rosé Demi-Sec are hand-harvested into small crates from red-grape parcels selected for both rosé and red wine. After destemming, the must is chilled and sent straight to gentle pressing to obtain a delicately colored juice with fresh red-fruit aromas. The must is cold-settled, then transferred to stainless-steel tanks, where it ferments at low temperature with selected yeasts to preserve its vibrancy.
Fermentation is carried through to a residual sugar level that supports the demi-sec style, without tipping the wine into heaviness. After a brief rest on fine lees, the wine is stabilized, lightly filtered, and packaged in Bag-in-Box format. The result is an honest, pristine demi-sec rosé—brightly fruit-driven, easy to enjoy, and ideal for relaxed moments and events.
Pale salmon pink. Clear, bright.
Strawberry, raspberry, a subtle floral nuance.
Fresh opening, light-bodied. Gentle acidity. Light, rounded sweetness. Clean finish.
A well-balanced off-dry rosé, with fresh red fruit and a rounded texture. Great for groups and events.
| Parameter | Value |
|---|---|
| Alcohol | 12.78% vol |
| Total Acidity | 5.66 g/L |
| Volatile Acidity | 0.34 g/L |
| Total SO₂ | 193 mg/L |
| Free SO₂ | 18 mg/L |
| Total Sugars | 9.1 g/L |
| Non-Reducing Dry Extract | 21 g/L |
| Total Dry Extract | 29.7 g/L |
| pH | 3.34 |
Laboratory: Protect Consult SRL, Bucharest
Report no. 7886 of 26.06.2025