Cuvée Ruxandra 2023

RANGE
VARIETY
VINTAGE
WINEMAKING
STYLE
VOLUME
SUGARS
SERVING TEMPERATURE
AGING POTENTIAL

HARVEST DETAILS

HARVEST PERIOD
CLIMATE DATA
VINEYARD
LOCATION
SOIL
ROOTSTOCK
CLONE

WINEMAKING PROCESS

TASTING PROFILE

VISUAL

Brilliant golden yellow. Clear, with fine legs.

NOSE

Yellow fruit (peach, apricot), butter, raw hazelnuts, hints of vanilla and toasted bread.

PALATE

Ample attack, full body. Creamy, unctuous texture. Well-integrated acidity supporting the whole. Long finish, with echoes of fruit and oak.

CONCLUSION

Elegant barrel-aged Chardonnay with volume and precision. Well-integrated oak and a long finish — an authentic gastronomic white.

Food pairings

AWARDS & RECOGNITION

No items found.

LAB ANALYSIS